Zingy Lemon Energy Ball

I love energy balls, they are the perfect mid-afternoon pick me up. Full of flavour and nutrients... a double win.

These energy balls have a tropical twist, a sweet bite and a zingy lemon kick. I love popping them in my school lunch box for a little morning snack-a-roo.

Makes 12:

Lemon Energy Balla
  • 100g cashews
  • 150g oats
  • pinch of salt
  • juice of 1 lemon
  • 1 tsp vanilla essence
  • 100g dates, soaked in boiling water for 5 minutes

In a food processor, blend cashews until they are a fine flour. Blend in the oats and salt. Addin the rest of the ingredients and blend until a chunky, sticky mix forms. Roll into balls, Store in the fridge.

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